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Give the gift of a delightful small cake in new and exciting flavours. Perfect for celebrations or a well earned treat.


All petit gâteaux are £5.50 each.
Minimum order of 3 pieces as a selection box which can be a mix of any petit gâteaux, tartlets(£4) and small cheesecakes.

Mont Blanc

Mont Blanc

Gingerbread tart shell, Walnut sponge and raisins soaked in rum syrup, Dark Chocolate ganache, White chocolate mascarpone cream, Chestnut mousseline cream

wheat flour, butter(MILK), almond, sugar, eggs, salt, mascarpone(MILK), cream(MILK), chestnut, honey, mixed spices, white chocolate(cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar 2.0%, emulsifier: soya lecithin, natural vanilla flavouring), Dark chocolate(cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), walnuts, rum aroma, raisins
Hazelnut-Pear-Cinnamon

Hazelnut-Pear-Cinnamon

Gingerbread biscuit, Hazelnut sponge, Hazelnut croustillant, Spicy pear compote, Cinnamon mousse, Mirror glaze

wheat flour, butter(MILK), almond, sugar, eggs, salt, cream(MILK), white chocolate(cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar 2.0%, emulsifier: soya lecithin, natural vanilla flavouring), hazelnuts, pear, pectin, gelatine, cinnamon, cloves, nutmeg, red food colouring, glucose syrup
Blueberry-lemon

Blueberry-lemon cheesecake mousse

Cocoa pâte sablée base, blueberry cheesecake mousse, blueberry jelly, lemon cheesecake mousse, blueberry swirl

wheat flour, butter(MILK), almond, sugar, eggs, salt, cream cheese(MILK), cream(MILK), yoghurt(MILK), gelatine, cocoa powder, homemade blueberry jam, lemon juice
Mango-passionfruit-coconut

Mango-passionfruit-coconut cheesecake mousse

Coconut pâte sablée base, mango-passionfruit cheesecake mousse, mango-passionfruit jelly, coconut swirl

wheat flour, butter(MILK), almond, sugar, eggs, salt, coconut, cream cheese(MILK), cream(MILK), gelatine, mango puree, lime juice, vanilla extract, passionfruit puree
Aphrodisiac

Aphrodisiac

Pistachio dacquoise, pistachio sponge, raspberry-rose compote, lychee mousse, mirror glaze, white chocolate heart with candied rose petals, pistachio-dried raspberry dip

wheat flour, eggs, water, sugar, salt, pistachios, almonds, vegetable oil, cream(MILK), gelatine, lychee puree, raspberry compote, rose water, pistachio extract, vanilla extract, white chocolate(cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar 2.0%, emulsifier: soya lecithin, natural vanilla flavouring, salt), gelatine, glucose syrup, condensed MILK, red food colour(Humectant: E422 Glycerol, Thickener: E551 Silica, Colours: E124, E102, E133), white food colour(Humectant(E422),Colour(E171),Bulking agent(E551)), candied rose petals
Pineapple-basil-white chocolate-lime

Pineapple-basil dome

Vanilla sponge, white chocolate granola croustillant, pineapple-basil compote, lime mousse, mirror glaze, white chocolate basil decoration, pumpkin seeds dips

wheat flour, whole MILK, eggs, sunflower oil, vanilla extract, lemon juice, sugar, white chocolate(coca butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar 2.0%, emulsifier: soya lecithin, natural vanilla flavouring, salt), gelatine, granola(oats, almonds, cashew nuts, pumpkin seeds, honey, coconut oil, cinnamon, coconut flakes), cream(MILK), pineapple, basil leaves, lime juice, caramelised pumpkin seeds, condensed milk, butter(MILK), almond, salt
Vanilla-caramel-chocolate-peanut

Luscious peanut caramel

Vanilla sponge, chocolate-peanut croustillant, caramel sauce, caramelised peanuts, chocolate sauce, vanilla mousse, velvety texture

wheat flour, whole MILK, eggs, sunflower oil, vanilla extract, lemon juice, sugar, butter(MILK), dark chocolate(cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), gelatine, white chocolate(coca butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar 2.0%, emulsifier: soya lecithin, natural vanilla flavouring, salt), peanuts, colouring: brown(Cocoa butter, colouring: E172, propellant: (E943a n-butane, E944 propane, E943b iso-butane), condensed milk
Chocolate-hazelnut

Gianduja mousse

Sweet pâte sablée, cocoa sponge, dark chocolate hazelnut cruostillat, chocolate mousse, gianduja centre, chocolate mirror glaze

wheat flour, whole MILK, eggs, sunflower oil, vanilla extract, lemon juice, sugar, cocoa powder, cream(MILK), hazelnut paste, dark chocolate(cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Milk chocolate(Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring) , gelatine, hazelnuts, condensed milk
Breakfast mousse cake

Yoghurt-berry mousse

Sweet pâte sablée, dried fruit vanilla sponge, white chocolate granola croustillant, yoghurt-honey mousse, berry compote, velvety texture

wheat flour, whole MILK, eggs, sunflower oil, vanilla extract, lemon juice, sugar, cream(MILK), butter(MILK), white chocolate(coca butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar 2.0%, emulsifier: soya lecithin, natural vanilla flavouring, salt), gelatine, dried fruits, mixed berry compote, granola(oats, almonds, cashew nuts, pumpkin seeds, honey, coconut oil, cinnamon, coconut flakes), yoghurt(MILK), colouring: Cocoa butter, colouring: E170, E101, propellant: (E943a n-butane, E944 propane, E943b iso-butane)

Pâte à choux is a delicate puffed pastry dough filled with deliciously light cream.

Explore choux pastry